tag:blogger.com,1999:blog-1452934552254010109.post8644912266553956087..comments2024-03-16T15:28:46.458+08:00Comments on Honey Bee Sweets: Pandan Kaya Twist Loaf & Belated Easter Party!Honey Bee Sweetshttp://www.blogger.com/profile/07611185580466977913noreply@blogger.comBlogger17125tag:blogger.com,1999:blog-1452934552254010109.post-17011613921851035242015-07-24T00:09:05.409+08:002015-07-24T00:09:05.409+08:00Hi Mythy huynh, unfortunately I have little experi...Hi Mythy huynh, unfortunately I have little experience using tangzhong as the ones I baked using it always doesn't turned out soft the next day. In short, I don't like tangzhong method. I'm all for pre fermentation dough method.Honey Bee Sweetshttps://www.blogger.com/profile/07611185580466977913noreply@blogger.comtag:blogger.com,1999:blog-1452934552254010109.post-53526022962811114242015-07-23T20:59:12.531+08:002015-07-23T20:59:12.531+08:00Can you tell me more about this pre-fermented doug...Can you tell me more about this pre-fermented dough vs making tangzhong method to keep it soft and cotton-candy like? I'm new to this method of baking!Anonymoushttps://www.blogger.com/profile/07934538743835602945noreply@blogger.comtag:blogger.com,1999:blog-1452934552254010109.post-54933458057765216252014-02-19T16:52:12.872+08:002014-02-19T16:52:12.872+08:00I just made this and it turned out really soft and...I just made this and it turned out really soft and yummy. However I had a hard time working with it as the dough was very sticky. Was it sticky for you too or did I do something wrong?<br /><br />Esther<br /><br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1452934552254010109.post-27066040768214535542011-06-04T04:48:01.910+08:002011-06-04T04:48:01.910+08:00Precioso todo!!!! y que moldes mas originales usas...Precioso todo!!!! y que moldes mas originales usas.. Por aqui no existen estas cosas.<br /><br />Un besoCarolinahttps://www.blogger.com/profile/05171124183311606675noreply@blogger.comtag:blogger.com,1999:blog-1452934552254010109.post-23350948109472069242011-04-29T16:08:22.132+08:002011-04-29T16:08:22.132+08:00Thanks Janice! Me too, I especially like pandan &a...Thanks Janice! Me too, I especially like pandan & kaya combo, very fragrant! But ever since I blend the pandan leaves myself and vow to never use artificial essence again, I got kind of lazy to blend it sometimes, lol!<br /><br />Lena, I don't know leh, maybe you are right, lol! All I did was spreading a layer of butter on each dough disc... Don't know counted or nor. Maybe later I change the name to twist instead, heehee!<br /><br />Thanks Victor! You have a wonderful blog ypurself too! Thanks for coming and drop by again soon! Honey Bee Sweetshttps://www.blogger.com/profile/07611185580466977913noreply@blogger.comtag:blogger.com,1999:blog-1452934552254010109.post-59830451234963377962011-04-29T08:30:56.329+08:002011-04-29T08:30:56.329+08:00Thanks Edith & thanks for the invitation!
Kr...Thanks Edith & thanks for the invitation! <br /><br />Kristy, I too went to your Easter party, and a lovely spread too... Definitely one I love to attend, heehee! <br /><br />Thanks hanushi!Honey Bee Sweetshttps://www.blogger.com/profile/07611185580466977913noreply@blogger.comtag:blogger.com,1999:blog-1452934552254010109.post-70763186034173538592011-04-29T08:28:28.736+08:002011-04-29T08:28:28.736+08:00Thanks DG! Heehee, I love the pandan chicken too. ...Thanks DG! Heehee, I love the pandan chicken too. Butmy hubby ask me why have bone. Bcos the traditional version is deboned. But I love eating chickn wings, heehee!<br /><br />You are most welcome shaz! And thanks fro dropping by with your compliments. <br /><br />Reese, I wanted to make bread for you all but the thought that is a day old before u all eat it, already not nice. but thanks for being supportive yah. Maybe when u come visit I can make for u lah. Honey Bee Sweetshttps://www.blogger.com/profile/07611185580466977913noreply@blogger.comtag:blogger.com,1999:blog-1452934552254010109.post-89854809217950662262011-04-28T21:34:17.532+08:002011-04-28T21:34:17.532+08:00The kaya loaf looks so soft and I am now wishing f...The kaya loaf looks so soft and I am now wishing for a slice of this. And guess what .. as I scrolled down further, the hungrier I got. Your photos are certainly not helping one bit! Haha.Johttps://www.blogger.com/profile/12181638117291327698noreply@blogger.comtag:blogger.com,1999:blog-1452934552254010109.post-14155381206176205242011-04-28T11:27:15.844+08:002011-04-28T11:27:15.844+08:00Wow! What a wonderful collection of breads and cak...Wow! What a wonderful collection of breads and cakes. I especially love the braided bread. Thanks for sharing these drooling pics!Victorhttps://www.blogger.com/profile/01282136590721912150noreply@blogger.comtag:blogger.com,1999:blog-1452934552254010109.post-32937484494256926742011-04-28T01:11:35.127+08:002011-04-28T01:11:35.127+08:00i always thought a danish load has to use pastry m...i always thought a danish load has to use pastry margarine, i am wrong! love the finishing look of your loaf and that american choc cake, wow! looks amazing!lenahttps://www.blogger.com/profile/16425536535768950935noreply@blogger.comtag:blogger.com,1999:blog-1452934552254010109.post-4819683128444656772011-04-27T14:48:51.246+08:002011-04-27T14:48:51.246+08:00your bead looks really good. i like anything that ...your bead looks really good. i like anything that has pandan in it. ahahah :))Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1452934552254010109.post-19537754713599501882011-04-26T21:52:23.788+08:002011-04-26T21:52:23.788+08:00Lovey loaf...
Your easter party spread is yummy....Lovey loaf... <br /><br />Your easter party spread is yummy...hanushihttps://www.blogger.com/profile/15650835567711210807noreply@blogger.comtag:blogger.com,1999:blog-1452934552254010109.post-5287132356062244412011-04-26T21:20:22.112+08:002011-04-26T21:20:22.112+08:00Bee, the bread looks awesome. I love pandan flavou...Bee, the bread looks awesome. I love pandan flavour bread too. And what a feast for Easter special. I'm still delaying it. hehe... Have a lovely evening.<br />KristyMy Little Spacehttps://www.blogger.com/profile/11355264641236573775noreply@blogger.comtag:blogger.com,1999:blog-1452934552254010109.post-54688253314738422972011-04-26T16:05:50.542+08:002011-04-26T16:05:50.542+08:00Never mind belated. Your spread is awesome!Never mind belated. Your spread is awesome!Edithhttps://www.blogger.com/profile/12743536843148739774noreply@blogger.comtag:blogger.com,1999:blog-1452934552254010109.post-42541448851975696532011-04-26T08:51:43.776+08:002011-04-26T08:51:43.776+08:00Yummy Bread!! I love your breads and always will, ...Yummy Bread!! I love your breads and always will, but too bad can see cannot eat now..;p Hey do you think its nice when I replace the kaya to redbean? <br />See you soon!!!ReeseKitchenhttps://www.blogger.com/profile/05897622582303399430noreply@blogger.comtag:blogger.com,1999:blog-1452934552254010109.post-43225663855509451702011-04-26T08:28:28.983+08:002011-04-26T08:28:28.983+08:00The bread looks awesome. Soft and fluffy. Great jo...The bread looks awesome. Soft and fluffy. Great job! Thanks for sharing.shaz (Feedingmykidsbetter)http://feedingmykidsbetter.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-1452934552254010109.post-8007695680380267722011-04-26T01:43:22.255+08:002011-04-26T01:43:22.255+08:00Fluffy loaf! And ... by looking at your spreads of...Fluffy loaf! And ... by looking at your spreads of food make me drooling, especially pandan chicken wings & chendol agar agar :)DGhttps://www.blogger.com/profile/12420436556920672758noreply@blogger.com